Get your favorite articles delivered right to your inbox! But to be honest, I much prefer a vegan caramel apple dip to actually covering the caramel apples. Add 1 cup granulated sugar, 1 cup brown sugar, 1 teaspoon cinnamon, and 1/2 cup of water. Stir the blender ingredients into the dry ingredients and apple chunks. Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. See my disclosure policy. Not all apples are created symmetrically, so some apples will slant, leaving their sticks at a diagonal. When the caramel has reached 245 degrees F, remove from heat and stir in vanilla. This vegan caramel apple crumble pie is the epitome of fall comfort desserts. This caramel apple cake is a fluffy and moist apple spiced cake, layered with vanilla frosting and a drippy caramel sauce. Crisp apple slices are slathered in a simple, easy-to-make 5-minute vegan caramel, drizzled with chocolate, and sprinkled with nuts or seeds. Be sure to follow me on Instagram for daily vegan inspiration and recipe ideas! Place a popsicle stick in the top of each apple. Just kidding! Add the soy milk (It will bubble up and may spatter, so be careful)! Yes, “healthifying” is a made up word, and we’re coining it. I love to see what you made too! It’s a total win. Makes 1 8 inch cake pan. So, I learned to add a pinch of. A buttery spelt and coconut oil crust is topped with heaps of spiced Granny Smith apples and mounds of oat-packed crumble. Caramel is something I thought I may never be able to eat again after going vegan. I … You also don’t have to worry about burning the caramel because there’s no cooking. This … Stir in 6 Tablespoons flour to form a paste. I perfected my pastry rolling skills as a child on apple pie. I guess that does make it better. Whole30 Pork Chops with Apples. She helps people awaken their joy and tap into their intuition. As someone who pretty much makes, photographs, and eats baked goods for a living, it's hard for me to pick favorites. You will know your caramel is done cooking when it smells like caramel. It’s similar to my Applesauce Bundt cake, with a little variation. The great thing about these raw vegan caramel apples is that they are not as messy as the regular ones. Knead for 6-8 minutes or until the dough is smooth and elastic. (Make sure children are back and out of your way)! Made with cashews keeping it vegan and dairy free, it is also egg free and naturally sweetened. This caramel apple raw vegan cheesecake is gluten free and made with no refined sugar. If you use refined coconut oil, it doesn’t have the flavor of coconut, and the soy milk gives it the right consistency. This Caramel Apple Poke Cake is absolutely delicious, you’d never guess it was vegan! Whisk continuously to prevent sticking. They're the perfect way to say 'Goodbye summer, Hello Autumn (or Fall as … * Percent Daily Values are based on a 2000 calorie diet. Enjoy! This Paleo Vegan Caramel Apple Cheesecake is rich, creamy and so delicious. Jump to Recipe . I think these particular apples look like they belong in “Alice in Wonderland,” which I find endearing. Wendy Irene is a Yoga Teacher, Reiki Master, Meditation Guide, Tree Hugger and Foodie with a passion for holistic wellness. This Salted Caramel Apple Tart is Vegan, Gluten-Free, & Refined Sugar-Free, but you won’t notice! This magic sauce is perfect for topping on ice cream, apple slices or any dessert. Vegan Gluten-Free Caramel Apple Pie with Crisp Topping Last updated on October 28th, 2020 This vegan gluten-free apple pie recipe has caramel kissed apples tucked into a vegan gluten … Our Vegan Salted Caramel Apple Pie recipe is a guaranteed crowd pleaser. Serve with vegan vanilla ice cream and a drizzle of peanut butter caramel. Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. “Dad Bods and Rescue Dogs” Calendar on Sale! Process until the mixture is smooth (approx. BVB is back at it with Mrs. Vegan, Vegetaryn and Lexie Lombard to review the BEST vegan holiday drinks at Starbucks. It’s just so hard to eat a caramel covered apple and much easier to dip it. Being publicly-funded gives us a greater chance to continue providing you with high quality content. If this bothers you, place your ap… Put the tray of apples in the fridge to cool completely. Line a baking sheet with a silpat or parchment paper to prevent the caramel from sticking. Unique ingredients like canned pie filling and canned coconut milk are used to simplify this yummy cake. Continue to boil and stir the caramel until the temperature reaches 245 degrees F, soft ball stage. Easy Swaps to Help Make Your Holidays Waste Free! Melt 1 cup vegan butter in a sauce pan. Made with tart green apples and swirled with sweet caramel sauce, this sweet and tart vegan apple cobbler celebrates the flavors of fall. All whole grain made with spelt flour and drizzled with salted caramel or date caramel. A perfect holiday dessert for sharing with friends & family. As someone who pretty much … Sending cheerful, sticky, chewy caramel smiles your way! The best thing about galettes is that they’re like a … Combine coconut milk, brown rice and salt in a saucepan over medium heat until boiling (about 10 minutes.). Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. Eve the Hairless Bear Celebrates One Year at Sanctuary! I wasn’t sure how to make caramel or if it was even possible without dairy, but I was determined to try! For the Caramel: Combine all ingredients except the vanilla and the vegan butter in a large heavy bottom sauce pot; Bring to a boil stirring over medium-high heat until the sugar is dissolved; Let it boil rapidly without stirring for approximately 10-15 minutes or until it is caramel in color Take your apple pie to the next level with the addition of salted caramel sauce in this indulgent vegan apple pie recipe! Now that’s a recipe for a Fall dessert. Remove from heat and immediately add coconut oil and stir with a long-handled metal whisk for a few seconds. Add the brown sugar, coconut milk, butter, and brown sugar and to a small pot. We took a short break from our local farm delivery. Dip or pat your topping of choice … The recipe is vegan (dairy-free, egg-free) and gluten-free! When you do add the milk, it will still bubble up and may spatter a little, so use a long-handled whisk to stir and stand back. Typically apple fritters are deep fried and coated in a sugar syrup. After it boils for about 6-8 minutes, it will start to get slightly darker and smell like caramel. Go by smell more than color. Watch the sugar mixture closely! For the caramel, you will need brown sugar, soy milk, vegan butter, sea salt, and vanilla extract. Vegan Salted Caramel + Apple Donuts. It's rich, … Turn the heat on to medium. It’s a classic vegan dessert perfect for this time of year. Oil a 6 inch wide pie plate or bowl with coconut oil. ( It will start to smell like caramel or even slightly burnt sugar). The soft, buttery, … Vegan Caramel Apple Cobbler October 5, 2020 By Amy Lyons apples , baking , cobbler , dessert , fall , non dairy , recipe , vegan In Pies, Tarts and Fruit Desserts 0 Comments I finally got my hands on some Minnesota grown apples. Apple Cider Caramel Sauce – This cider caramel tastes like liquid fall! Vegan Caramel Apple Nachos. It is easy to do, but it gets hot. Once completely combined, … 15 Vegan Recipes to Settle Your Stomach During The Holidays! This vegan apple crisp uses simple whole food … I use this basic caramel recipe for my vegan salted caramel sauce too. Made without eggs or dairy, this is one show stopping vegan … This scrumptious twist on a classic dish combines a rich apple filling with the salty and sweet flavours of salted caramel. It seemed like there had to be another way to get the right consistency and flavor. Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. Once the caramel is ready, let it sit at room temperature for about 5 minutes before … Cinnamon Rolls. I love vegan cheesecakes because they remind me of my childhood. Subscribe for My Free Vegan Staples eBook! Mix oat flour, almond flour, baking soda and cinnamon together in a mixing bowl. One of the greatest gifts about this recipe is your home will smell A-MAZ-ing! (*Tip - You will need to work quickly because when the caramel becomes too cold it doesn't stick to the apples as easily.). Connect with me on Facebook and Pinterest too! Drizzle it over ice cream, apple crisp, sliced apples, cake, and more! What I love about making vegan cakes is that the ingredients are even simpler than making a more traditional cake. These delish vegan caramel apples are just that delish! The cake is topped off with an easy and delicious caramel sauce. This simple apple pie can be dressed up for the holidays or dressed down for a relaxed Sunday dinner with family. Once your caramel is a thick, sticky consistency, roll the apples in the caramel, coating the whole apple. Recipe and opinions are my own. So, she fine tuned the recipe, made it even better, and came out with a dairy free vegan caramel sauce to go with the cake. The blondie recipe is very quick and easy to make, requiring less simple ingredients but … It doesn’t get any better. Vegan Caramel Apple Cake. Insert a wooden stick into the top end of each apple. It’s apple season, and Dessi recently made this apple coffee cake on the FlavCity Instagram and everyone wanted the recipe. After much trial and error, I discovered that refined coconut oil and soy milk work great as a replacement for dairy or coconut milk. The caramel apple is a time-honored carnival classic, but we’re healthifying the recipe. Eat it for breakfast, dessert, or a sweet snack. Wendy is the Founder of Give Love Create Happiness and Park and City. It called for coconut milk instead of dairy. Bring to a boil. Nothing can replace that kind of love in a dish. These vegan salted caramel apples are a delicious way to savour the sweet flavours of Halloween. Chewy Apple Cinnamon Pecan Cookies. There was a period in my life a few years ago during which I ate a lot of donuts. Allow to drip for a few seconds and then place it on the parchment paper. (Gluten-Free, Vegan-Friendly) This cider caramel sauce is basically liquid fall. If your sauce is too runny you can heat it again on low for about 30-60 seconds to evaporate some liquid out of it and firm it up. It will begin to get bubbly and thicken up. 1 cup vegan butter substitute, I used Earth Balance Organic Whipped Buttery Spread In a large bowl, toss together the fruit, maple syrup, flour, cinnamon, lemon juice, and vanilla. Nothing can beat a some warm caramel apple crisp topped with vanilla ice cream. These soft and chewy vegan apple blondies with caramel sauce combine the flavors of apple cake and apple pie bars into one cinnamon-spiced fall dessert! Don’t stir, just pick up the saucepan and swish around the sugar if needed. Continue to stir until smooth and everything is well mixed. Take your apple pie to the next level with salted caramel sauce in this spectacularly indulgent vegan caramel apple pie recipe. Is it possible to replace corn syrup with agave? For a darker, thicker caramel, continue cooking/simmering the cans for an extra 1-2 hours (as pictured). Insert a candy thermometer to gauge the temperature of the caramel. I also learned the hard way to have the coconut oil and soy milk measured and waiting to pour into the sugar mixture the second it caramelizes. Simple vegan comfort foods that get everyone to eat their veggies. I still remember drooling at the site of the shiny caramel apples on a stick you see at fairs and sweet shops…this was a little over a month ago. These caramel apple muffins are one of my favorite vegan muffin recipes. Combine all dough ingredients in a stand mixer with a dough hook attachment. I would buy wrapped caramels and just eat them. Peanut Butter Caramel. Reheat the caramel sauce until it begins to bubble and allow it to bubble on low heat for 45 seconds. This scrumptious twist on a classic dish combines a rich apple filling with the salty and sweet flavours of salted caramel. I read the instructions on caramel apples before we gave up dairy, and I decided that was way too much work. In a large pot over medium heat add butter substitute, sugar, almond milk, corn syrup, and salt. It’s got apple flavor, plenty of sweetness, and just enough spice to inspire thoughts of sweater weather and crunchy leaves. This Plant Based Vegan Caramel Apple Cake was made as a healthy re-creation of the apple fritters we would get at the donut shop growing up. Remove from heat and stir in vegan margarine and vanilla extract. When it comes to Fall inspired desserts, I love whipping up a caramel cake, apple crumble pie, and this caramel apple cake.. During the cooler months, instead of meeting friends out for dinner, I love playing host and having cozy and comforting dinner parties. Tried tested and loved. These Raw Vegan Caramel Apple Cookies also turned … Please use caution, it is very hot. The smell is as important as the color change in determining when to remove it from the stove. Once you bake it up to golden perfection, poke holes all over the slightly warm cake and drizzle it with caramel sauce. Spread the caramel over an apple using a small frosting knife. Vegan caramel sauce, made with 3 ingredients in less than 5 minutes. The sugar water will start to boil. Adding oil and milk reduces the temperature and keeps it from burning. Line a baking sheet with wax paper and set aside. Add the water a tablespoon at a … 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! Spiced apple cake, full of caramel then topped with TruWhip Whipped Topping is all you need for an incredibly easy dessert that comes together quickly! Don't just turn off the heat. Vegan Caramel Apple Cupcakes recipe Vegan. Put the apples in the freezer and let them cool while you make the caramel. With a luscious caramel apple filling and oatmeal crumble topping, this vegan holiday dessert is irresistible. Want More Paleo Apple Recipes? Just kidding! Instead, it features a combination of cashews and dates with a date caramel apple topping. You could leave out the topping to make these a bit healthier, but it really adds a great taste and texture to these muffins. Take your apple pie to the next level with the addition of salted caramel sauce in this indulgent vegan apple pie recipe! The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Vegan Apple Pie Cheesecake With Caramel. Caramel Apple Poke Cake starts with a vanilla cake base that was spiced up with all the fall flavors like cinnamon, nutmeg and ginger. This vegan caramel recipe is thick and sticky enough to coat your apples yet still soft and chewy. This magic sauce is perfect for topping on ice cream, apple slices or any dessert. For the Caramel: Combine all ingredients except the vanilla and the vegan butter in a large heavy bottom sauce pot; Bring to a boil stirring over medium-high heat until the sugar is dissolved; Let it boil rapidly without stirring for approximately 10-15 minutes or until it is caramel in color This simple apple … Can you smell the scent of caramel and fall air approaching? This Paleo Vegan Caramel Apple Cheesecake is rich, creamy and so delicious. Let sauce cool. The result is a fun, fuss-free caramel apple … My son who hates coconut wouldn’t touch it. This vegan caramel apple crumble pie is the epitome of fall comfort desserts. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. Place plate on baking sheet and bake for 45 minutes until fruit is cooked through and bubbling. Instructions. Caramel Apple Pie Gluten free & vegan The addition of caramel sauce gives the classic pie a depth and richness you won't want to miss. When the ingredients combine, turn heat up and bring to a boil, stirring frequently. It may take a little while but this process makes your home smell marvelous! The trick to this caramel apple cake, as with my other vegan cake recipes, is using unsweetened applesauce in place of eggs. Unlike traditional caramel apples, these vegan salted caramel … A Buttery Crust + Tart Apples + a thick and luscious Salted Caramel Sauce? While your caramel is cooling, take out the apple stem, then wash and dry the apples well. This Gluten-Free Vegan Apple Crisp will make you want seconds! Years ago I made a caramel dip for apple slices, but, while it was vegan… Michaela Vais. Alder branches add the perfect sinister touch to this classic October treat! Thanks! Cover a tray or cookie sheet with parchment paper to put the apples on after they … Note: This post contains Amazon affiliate links. So groceries are picked up from whole foods or a few months. Made with cashews keeping it vegan and dairy free, it is also egg free and naturally sweetened. Storing and Freezing Tips. A Learn how your comment data is processed. Do You Know Where Your Holiday Ham Comes From? Best of all, since it’s not made with coconut milk like many vegan caramels, it has the classic taste that you expect from a traditional caramel apple. Take a deep breath. Except for the fact that it’s pretty quick and easy to make. This caramel apple cheesecake with a homemade apple pie filling and caramel sauce is a wonderful dessert for the holidays. Trust me, you won’t even care that it’s vegan. Dry thoroughly and insert a … Instructions Make the pastry. A spiced caramel apple filling gets baked into a gluten-free vegan almond flour tart crust then topped with cinnamon-spiced breadcrumbs. Vegan Caramel Apple Cheesecake. But really, those things are a kids dream and a mom’s nightmare. Then allow the mixture to cool to room temperature. This post may contain affiliate links. The flakey crust. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 1 cup vegan butter substitute, I used Earth Balance Organic Whipped Buttery Spread, 1 cup light organic corn syrup (organic recommended to avoid GM corn). This cake is gluten free, oil free, and refined sugar free but full of the nostalgic flavor of its unhealthy counterpart. Vegan caramel sauce, made with 3 ingredients in less than 5 minutes. Insert cookie or Popsicle sticks into the apples. It is well worth the effort of making your own. Apple Galette With Salted Date Caramel Sauce. To store: Caramel would store best at room temperature, in a sealable container. You can refrigerate it, especially if you’d prefer a thicker caramel. For a vegan salted caramel sauce, add 1/2-1 teaspoon of salt. Vegan caramel apple recipe that tastes like the real deal! Remove the stem. It’s rich, creamy, thick, flavorful, and tasty! Apple Pie Bars {Paleo, Vegan} Apple Muffins with Crumb Topping. Caramel apple cupcakes with a lightly spiced cupcake, homemade spiced apple filling, topped with vanilla buttercream, caramel sauce, and an apple slice. It's so good that we declare it fit for the gods! Vegan Caramel Apple Nachos. Made with tart green apples and swirled with sweet caramel sauce, this sweet and tart vegan apple cobbler celebrates the flavors of fall. (You can use a spoon to help you coat the apple completely). Cook the mixture for about 8-10 minutes, or until it is nice and thick. When using vegan sugar, it is already slightly brown, so you will not see a big color change. The crumbly, sugary topping makes them taste like gooey caramel apples — minus the sticky fingers and face! Stir in 6 Tablespoons flour to form a paste. To give you a quick rundown…you need to heat the sugar and swirl the pan until an amber color mixture … Try One of These! I still remember drooling at the site of the shiny caramel apples on a stick you see at fairs and sweet shops…this was a little over a month ago. From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Introducing our Vegan Caramel Apple Pie. This will cool it down a little and it won’t spatter as much once you add the soy milk. Melt 1 cup vegan butter in a sauce pan. Kind of. )This will give you a thin layer of caramel to wrap around the apples. It the few seconds that it would take you to find and measure the oil and soy milk, your sugar will burn! A buttery spelt and coconut oil crust is topped with heaps of spiced Granny Smith apples and mounds of oat-packed crumble. Vegan Spiced Apple Cake with Salted Caramel. Apple pie is a staple of the fall season and a classic recipe. Imagine a perfectly crisp and tart Granny Smith apples coated in cinnamon and brown sugar and topped with sweet drop biscuit topping. This site uses Akismet to reduce spam. Our Vegan Salted Caramel Apple Pie recipe is a guaranteed crowd pleaser. This caramel apple cheesecake with a homemade apple pie filling and caramel sauce is a wonderful dessert for the holidays. October is caramel month and apple month and we are combining these 2 to make an epic pie. (But don’t let it burn)! Allow it to cool for about 10 minutes until it starts to slightly firm up and get sticky. Add 1 cup granulated sugar, 1 cup brown sugar, 1 teaspoon cinnamon, and 1/2 cup of water. But really, those things are a kids dream and a mom’s nightmare. This apple coffee cake with vegan caramel sauce is gluten and dairy free, and 100% paleo. Start with a clean medium-sized saucepan and add the sugar, water and cream of tartar. Whole30 Sauteed Apples and Pears. Allow to cool so that the caramel becomes firm and holds its shape. Spoon into prepared bowl or pie plate, and cover with foil. Some caramel sauce will just side off your apple or others will be so tough that it hurts your teeth. Blend the dates, almond milk, vanilla, apple cider vinegar and banana together in a blender until smooth. This post has been sponsored by TruWhip. 5 minutes). These vegan chocolaty caramel apple slices are the perfect fall treat to make and enjoy with your little loved ones. Add the oil first, give it a little stir with a whisk and then add the milk. If your caramel sauce is hard from being in the fridge, you can use hot water to make it runny and mix it into the apples. It’s a classic vegan dessert perfect for this time of year This post was originally published on October 12, 2016. Cook over medium-low heat, stirring occasionally. With a luscious caramel apple filling and oatmeal crumble topping, this vegan holiday dessert is irresistible. Pear and Apple Cobbler {Paleo, Vegan} Apple Crumble Pie Salted Caramel Apple Tart. Please support us! Vegan Caramel Apple Cake Ingredients. This post was originally published on October 12, 2016. Go ahead, live a little! Working near the baking sheet, dip each apple in the caramel, turning and evenly coating all sides, then place it on the lined baking sheet to cool. And by a lot, I mean nearly every day. After years of living without caramel, I came across a vegan caramel recipe in a magazine. Tag me at #thehiddenveggies! Add the water a tablespoon at a time until the dough clumps … Sign up for daily news from OneGreenPlanet. Make sure to remove it from the burner completely before adding the oil and soy milk. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. The consistency should similar to creamy … I was so excited that I made it that same day. I have always loved a good caramel apple. Stir caramel for 1-2 minutes to allow it to cool and thicken ever so slightly, making the caramel a little less liquid. And if not every day, then I would sometimes eat two donuts in a day to make up for lost time. Watch the caramel closely as it's cooking, don't walk away from it! Pour into a … This cheesecake is incredibly delicious! (They will easily come off of the parchment paper once cool). Every time I made vegan caramel it would come out differently and many times it would seem perfect while still warm, but then get gritty and start to crystallize when it cooled. Keep your kids out of the kitchen and use caution as you prepare the caramel. Instructions Make the pastry. I have found that if you let the caramel sauce cool slightly and then heat on low again and let it bubble for about 30 seconds, it makes it stickier and a just the right consistency for making caramel apples. We are combining our love of vegan caramel sauce with all the best parts of a classic vegan apple pie. Vegan caramel apples without dairy or coconut milk! Wash the apples in very warm water to help remove the wax coating. Make a batch of my vegan caramel, cook it to 244 degrees Fahrenheit, and pour it into one parchment-lined half sheet pan (or two 9″ x 13″ pans. These vegan caramel apples are very easy and fun to make! Cover a tray or cookie sheet with parchment paper to put the apples on after they are dipped in caramel. I’ve also been eyeing all the caramel apples at the grocery stores that I can’t eat… so it was time to come up with my own, new, low-fat snack and vegan version of the seasonal caramel apple. A Vegan Caramel Apple Cake Recipe that is very easy to make. Kind of. At this point let it boil for about 10-20 more seconds to let it turn a medium brown color (this color change will be slight when using vegan unbleached sugar). Mix in water and vegan caramel sauce. This Gluten-Free Vegan Apple Crisp will make you want seconds! 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