In a heavy saucepan, add the butter, sugar, honey, salt and vanilla essence and combine. -Place air popped popcorn in a bowl, and pour over PB coconut mixture. The caramel cools and hardens quickly, so this helped to balance it out. - Top with desired toppings (above) Bake popcorn for 20 to 25 minutes, stirring occasionally until caramel-colored. We would sit around reading or playing games eating popcorn and drinking juice. This snack is great for gatherings or an anytime treat. Then immediately remove from heat and drizzle the honey over the popcorn. Bake between 15 and 20 minutes to harden the coating on the popcorn (you can cook it longer but we were impatient to start the movie). Drizzle the caramel sauce over the popcorn. Popcorn is always a simple, healthy go-to but might get boring after a while. Let cool until the syrup has almost hardened, about 2 minutes. Turn the heat up to high and put the lid on. Jan 19, 2017 - Explore Stacia Kennedy's board "Healthy Popcorn", followed by 829 people on Pinterest. Bake in a 250° for 10 minutes, then stir the popcorn. Let the honey simmer for 1 minute without stirring. Or, to crisp the popcorn in the oven, scrape the mixture onto the baking sheet and spread it out. Yes, in that order. Pop the corn in the desired way, and set aside. 2. F. Set out two large cookie sheets with an edge (jelly roll pans) and place half the popcorn in a large bowl. After a few minutes, the popcorn will stop popping. It is also much cheaper than buying expensive healthy sweeteners such … 3. TOP TIP: Our salted caramel is great as a healthy banoffee pie filling, or try it … Transfer coated popcorn to prepared baking pan. Honey Caramel Corn: Honey Caramel Corn: Directions. Preheat oven to 150 degrees. Pop 1 cup of popcorn and put it into two 8x13 inch baking dishes. Toss to combine until the popcorn is evenly coated with the honey. See more ideas about healthy popcorn, popcorn recipes healthy, popcorn recipes. I made about 8 cups of pop corn and mixed the “caramel” into half of it then added the rest and stirred. P.S. The Best Healthy Popcorn Bars Recipes on Yummly | Popcorn Bars, Popcorn Bars, Chocolate Cookie Popcorn Bars ... popcorn, Chex Cereal, popcorn, caramel sauce, butter and 1 more. 1. Pop popcorn, Drizzle 1/8 cup butter over popcorn, sprinkle with sea salt and toss to mix, set aside In a small saucepan with a candy thermometer combine Water, Coconut Sugar & Vanilla Cook over medium heat do not stir, swirl pan gently or use a pastry brush dipped in water to … Pile the popcorn up on the top of each individual flapjack and then leave in the tin to completely cool down. 6 Healthy Caramel Corn Recipes. Instructions. This honey caramel corn is no different. I had a collection of all the little toys they put inside the boxes, from mini-holographic photos to magnifying spyglasses. The butter in this recipe makes it a little less healthy than usual, but it’s still a great alternative to something like a baked good. Pop your popcorn in a simple air popper or stovetop, and put into a large mixing bowl. For the sauce, boil some honey and sugar together. I used a 12 quart stainless steel All-clad stockpot to pop kernels, make the The vegan caramel sauce for this caramel popcorn is made with salt, vegan butter, almond milk, maple syrup, cane sugar and vanilla. Pour honey mixture over popcorn mixture, tossing to coat evenly. 1. When I was growing up, Sunday evenings were popcorn and grape juice night. Yummy! Chicago-style popcorn features the unlikely pairing of cheese and caramel. Ingredients. I reduced the butter to 1/2 lb like others suggested - perfect. Let your healthy caramel popcorn cool on the baking sheet for at least 5 minutes before handling – it will be HOT! Honey Caramel Corn: Equipment. Place onto the prepared baking sheet, using an additional baking sheet if you're worried it is piled too high. Jump to Recipe Print Recipe. P.S.S. -Line a brownie tin with baking paper and press popcorn mixture into the brownie tin. Transfer the popcorn to the freezer. Switch things up a bit and serve some healthy homemade caramel popcorn for your next movie night! Combine both ingredients in a saucepan, and turn on a medium heat. Even light buttered popcorn will be ok. You want about 10-12 cups of popcorn, which is a typical full size bag. For the caramel sauce: add all ingredients into a saucepan and bring to a boil; once boiling, reduce to a simmer and simmer for 25 minutes. Choco Caramel Corn. Popcorn is a great healthy snack that is full of fiber, so it’s very filling. Melt the butter in a small sauce pan, turn off the heat, and then add the raw honey to melt in. It is a vegan honey just made from apples. Our old fashioned Honey Caramel Corn Recipe is light, buttery and delicious! In a good-sized saucepan, melt the brown sugar, honey, salt and butter together, stirring constantly over medium heat until boiling. There really is only 3 simple parts to caramel popcorn: 1) pop the corn, 2) make the caramel sauce and 3) pour the caramel sauce over the popped corn. Set aside while you make the popcorn. Heat honey in a small saucepan over medium-high heat until it reaches a simmer, stirring occasionally. Allow the mixture to come to a … Serve warm or cool. This caramel is so addictive that I knew I had to do a separate post on a vegan caramel sauce (yes yes yes! Stop stirring and let the mixture boil for 3 to 5 minutes. Coat a … It’s dreamy and beyond easy to throw together when you want a fun snack that’s a little outside the box (or the store-bought popcorn bag). When I was a little girl, one of the treats my Grandma Catherine would buy me was CrackerJacks™ caramel corn. Pour the caramel over the popcorn and toss well, making sure the popcorn is well coated. Put the popcorn and coconut oil in a large stockpot. Stir the caramel sauce all around the popcorn the best you can without making too many popcorny messes. Place popcorn in a warm mixing bowl and coat by drizzling caramel sauce over corn while stirring using a heavy metal spoon, making sure to stir slowly and not allowing hot caramel on hands. The caramelized honey sauce is rich without being TOO sweet, and you have the option to add salt on top of the popcorn, which you already know I highly recommend. ). Stir together the caramel sauce ingredients, stirring in ½ teaspoon of sea salt. Salted Caramel Fruit & Seed Popcorn Bars The Whimsical Wife. Chicago-Style Popcorn. You can use it as a honey substitute, as a syrup that you control the thickness of, instead of unhealthy corn syrup. 30 April 2020 11 September 2019. I hope you love my Crunchy Caramel Almond Popcorn with Coconut Oil & Honey recipe In fact, why don’t you pop in a movie tonight and make this salty-sweet snack can be the starring attraction! Remove from heat, add the vanilla, and then add the baking soda. Instructions; Preheat oven to 250 deg. Now you don’t have to go without your caramel any longer. Print Pin. Using a spoon mix until combined well. 1/2 cup uncooked popcorn; For the sauce: 50 g butter; 50 g brown or rapadura sugar; 2 tbsp honey; Instructions. Pour the popped popcorn in a large bowl and make your peanut butter “caramel” sauce. Honey Caramel Popcorn. Today I want to share with you a recipe for honey sea salt popcorn. In fact, even though the caramel sauce is hot while being poured over the popcorn, it sets almost immediately (making the popcorn even crispier in my opinion). Allow to simmer for approximately 35-45 minutes, or until caramel has reduced by around half, and darkened in color. Bring to boil, and then immediately reduce to low heat/a simmer. 1 cup Honey 3/4 cup Organic Heavy Cream or Full-Fat Coconut Cream 1 1/2 teaspoons Pure Vanilla Extract 2 Tablespoons Unsalted … - Place gelatin, coconut milk, honey & peanut butter in a high speed blender and blend until fully combined. We don’t own a popcorn popper-I did ours on the stove. Honey Caramel Popcorn. Stockpot, stainless steel, enameled cast iron or granite ware. Honey Caramels. Line a baking sheet. In celebration of “Caramel Popcorn Day” on Sunday, April 7 th, you can jazz up your plain popcorn with a healthier sweet coating. I used this special honey that my friend Kosta sent me. To mimic the unique flavors, prepare this cheesy popcorn and mix with the homemade caramel corn recipe. Any sort of popcorn that isn’t flavored or heavily buttered. Pour the mix over popcorn and spread on a small, rimmed baking sheet. 2. When cool, go over the lines with a palette knife before removing from the tin. 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