This is a fantastic and easy donut recipe that bakes in the oven! They are so easy to make and absolutely delicious!!! To really amp up the lemon flavor, I used some lemon juice in the glaze. Get the Chocolate-Frosted Cake Donut recipe from How Sweet It Is. Share. pure vanilla extract. Speaking of which, you could totally toss these in a little powdered sugar instead of making a glaze. A toothpick inserted into the center will come out clean or with small crumbs attached. Okay, donuts are not the perfect food nutritionally speaking, but the worst part of it is the frying. Ever since the first time I made baked donuts, I’ve been completely in love with them. Two Ingredient Blueberry Cake Donuts from Connie’s Fried Chicken restaurant. Can i use just whole wheat flour instead of white whole wheat flour? Thank you!!! I eventually remembered the advice I’d been given many times by my art teachers growing up: “Take a step back. Let me know how they turn out for you! 2 eggs, plus 1 egg yolk. I like a thin coating of glaze on my donuts, but you can add a thicker layer (or even a double layer) if you prefer. White On Rice Couple. They were still more like a muffin so after I glazed them and they cooled I popped them in our air fryer for a crispy layer and that was amazing! Look at that bag full of donut batter!! They should still be warm when they are glazed, but can be allowed to cool a bit until they are easier to handle. Making these today! Get the Baked Vanilla Bean Doughnuts recipe from Cooking Classy. Meanwhile, make glaze. As much as I’m ready to get out the pumpkins and apples, hoodies and boots, summer isn’t quite over.Schools just went back this week and kids are going to need breakfast. Recipe makes 12 donuts. Great doughnuts! Melt butter in a small bowl and set aside to cool. Then I tried pan frying them on a skillet. Heat oven to 375°F. Can’t wait to try one! Mine are in the oven as I write this!! It won’t make the news tomorrow. Then stir together wet and dry ingredients until just combined. A few years ago, I discovered that I could easily. I wanted to be able to wake up, pour myself a cup of coffee, decide that we should have warm donuts for breakfast, and make them a delicious reality before the coffee pot was empty. Milk – whole milk is best. Remove the donuts from the oven and allow to cool for 5 minutes. You can but it will be more dense in texture and acidic in taste. I did make them just now and they’re delicious! These baked donuts are soft and cakey with little bursts of blueberry goodness throughout. Recipe Ingredients. This site uses Akismet to reduce spam. They cool really fast in a donut pan. Fill them with fresh preserves from your pantry, roll them in a bit of sugar, and you’ll wonder where they’ve been all of your life. Find the Recipe. You’ll be too busy enjoying a delicious blueberry donut still warm from the oven. Love to know how you enjoyed! Oh I love this….glad you took a step back. Set aside. Fill each donut mold 3/4 of the way full with batter. I like to use a dry whisk to combine the dry ingredients, aerate them, and break up any small lumps. You combine the dry ingredients in one bowl, the liquid in another, mix them up, and transfer them to a donut pan. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter, sugar, salt, and vanilla until light and fluffy. Your family will love these soft cake … Jelly Filled Honey Lemon Doughnuts. When I shared the recipe for Baked Chocolate Glazed Donuts last week, I promised that this recipe for Baked Blueberry Glazed Donuts would follow closely behind. Your writing is so soothing, I always look forward to reading. And I have no complaints with that. You didn't think that I was done baking, did you? When the donut has been covered completely, hold the donut over the bowl for a few seconds to allow excess glaze to drip off the donut and back into the bowl. Save Pin Print. 15. ... Get the Cinnamon Roll Baked Donuts recipe from Buns In My Oven. Allow to sit for about 5 minutes to curdle. While the donuts cool, mix up the glaze. Good questions! This is exactly that sort of simple, easy, no fuss recipe. They’ll be delicious, but look more like muffin tops than donuts. May 7, 2018 - Explore Carla's board "baked blueberry donuts" on Pinterest. Fill each doughnut cup approximately 2/3 full. Wanting to make these soon! I actually thought they were better the next day… I was scared to leave them uncovered but it was definitely the right move! Spray or butter 2 doughnut pans well. How do you make Baked Blueberry Cake Donuts? The blueberry/lemon combo is on point. I tried brushing them with an egg wash and sprinkling with sugar before baking. Your email address will not be published. Using the back of a spoon, crush the berries and break them apart until the berries are reduced to very fine pieces. Let’s Be Social! I know what you’re thinking, and I won’t lie to you. If not, this is the same donut pan that I use. Required fields are marked *. Thanks! Hi Mary Katherine! The batter is pretty thick. 14. Allow to sit for about 5 minutes to curdle. If storing leftovers, remove from cooling rack and store uncovered. Cheers! Baked Mini Cake Donut. Baked Vanilla Bean Doughnuts . Get the Lavender Donuts with Wild Blueberry Glaze recipe from Kait Turshen via Food52. 2. Heat oil in a deep fryer to 375 degrees F (190 C). If I just use all purpose flour will it make a big difference? . These donuts are baked not fried, so they don't have so many calories. Set aside. These look so goood! Salt – enhances the flavor. Nov 16, 2020 - Explore Anita Gates-Rose's board "Baked blueberry donuts" on Pinterest. Good question! Once the cake mix donuts are baked, let them cool a bit before you add the glaze. But let’s get back to the blueberry donuts. Stir in blueberries. Sour Cream Cake Donut. Own it and instagram it. How to store baked blueberry donuts? Overfilling will lead to misshapen donuts that may lose their recognizable donut shape. If you have one already, you can adapt the recipe and baking time to work with what you have. That doesn’t mean that I am willing to forgo the experience of enjoying a warm blueberry donut, it just means that ours will be made right here at home. Greek yogurt – keeps the donut moist. Couple of questions: In a small bowl, combine the eggs, sour cream, milk, melted butter, and oil. Last week, I was convinced I could make french toast flavored baked donuts inspired by Girl vs. Dough’s French Toast Bagels. Thank you for sharing! When I was a kid, the baked blueberry cake donuts shelf was the only one I looked to during my Dunkin’ D visits growing up. The glaze is a super simple mix of powdered sugar, water and vanilla extract. Melt butter in a small bowl and set aside to cool. sallysbakingaddiction.com. Most baked donut recipes don’t use a lot of oil, so removing them from the pan can be difficult if you don’t use it. Almost…. 13. They’re so delicious and just as quick and easy to make. ... Get the recipe: Blueberry Baked Donuts. Mix the dry ingredients together in a large bowl. In another bowl, whisk together the egg, milk and vanilla extract. This baked donut recipe makes eight donuts. I have been thinking about french toast donuts since you posted yours (and since I gave up sugar, whomp-whomp), thinking that there has to be a way to. Thanks for the recipe! Matcha Green Tea Donuts. If so, it would definitely need a different bake time. Extra crispy greens dressed in beaded garland. For the Doughnuts: These are gorgeous! Spiced Apple Cider Donut Holes . About to make the glaze, so haven’t bitten I to one, but they smell amazing (of course I had a lick of the batteries, and that was delicious). Due to food allergies, it is difficult to find cake flour at the grocery store that is safe for our family. I am looking forward to trying these as soon as my donut pans arrive! Cooking Classy. Pinch of kosher salt. 1/3 stick butter, softened. these doughnuts look perfect in the most grounded and honest sense of the word. Many locally owned donut shops make their own versions so delicious that patrons wait in lines to buy them while they are still warm and before they run out. Baked Blueberry Cake Donuts. I’m pretty sure, without even trying yet, these will be a house fav. Preheat oven to 350 degrees. Baked Blueberry Cake Donuts. In a medium mixing bowl add together flour, brown sugar, white sugar, baking powder, salt, and nutmeg. 25 mins. Melt butter in a small bowl and set aside to cool. … Just wondering – is a piping bag necessary, or could I just scoop the batter into the donut pan? Let me know if you try! Get the Chocolate Cake Donut Holes recipe from How Sweet It Is. 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